Woori Jip Babsang 우리집밥상

Our first meal in Jeju after landing in the morning was spontaneous. We stumbled upon a highly-rated spot in the area and decided to try it. We chanced by "우리집밥상" which translates to "Our Home Table" in English. It refers to the traditional Korean home-cooked meals and the warm stories shared within a family.

Facade

It was about 11.30am and the entire place was full house due to the civil servants that were working around the area. 

Interior

Seeing that we are foreigners, the shop owner (I assumed) tried to communicate with us and gave us a lot of attention during the meal. He was helpful and friendly, serving our meals with sincerity. 

Banchan

Although Korean cuisine typically begins with banchan, I was amazed by the variety of dishes laid out on our dining table, as they were quite different from what I've experienced in Korean restaurants in Singapore.

Kimchi

The egg omelette with crab stick from the banchan was yummy. 

Banchan

For a set meal comprising soup and rice, it costs us 10,000 Won which is about $10. The bowl of bone soup was rich and milky, deliciously done. Together with the spring onion, pairing the soup with the bowl of white rice makes our stomachs comfortable in such cooling weather.

Bone Soup

We were quite lucky to have found such homely food and felt so welcomed by the owners. Like what was mentioned online, the place is of best valued meal and is visited by the locals. 

Our Meal

Google Maps didn't write the specific address but it was indicated in the map below.

Woori Jip Babsang 우리집밥상 

Location: 19,Sindae-to 13-Gil, Jeju-si, Jeju-do (Zip Code 63122)

British Indian Curry Hut

Guoco Midtown is a cutting-edge mixed-use development in Singapore’s downtown core, combining premium offices, luxury residences, and vibrant retail spaces. With its eco-friendly design and lush public areas, it offers a perfect balance of work and play. Featuring seamless connectivity to Bugis MRT and major transport hubs, Guoco Midtown is set to become a dynamic urban hub that redefines modern city living. The development is divided into two main sections: Midtown Tower and Midtown Bay.

Guoco Midtown

At Guoco Midtown, Keep a look out for their $10 Nett Deal from 9th September to 17 November 2024. Sip, Savor & Groove to Live Music!

Gather your friends and indulge in their incredible $10 nett deals on a curated selection of drinks and bar bites at their participating restaurants:

• British Indian Curry Hut
• Dal.Komm Playground
• DaXi
• Mashi No Mashi
• Mirai Robatayaki & Sushi
• So Do Fun
• Summer Folks Cafe & Steakhouse
• The Telegraph by Olivia & Co.
• Workspace Grains + Cafe

Guoco Midtown Cheers

We paired the plain white naan with their recommended vegetable curry, Aloo Gobi Shimla Mirchi - an aromatic blend of potato and cauliflower cooked with onion and tomato masala. The naan perfectly soaked up the rich flavours of the curry, making it a delicious combination.

Aloo Gobi Shimla Mir chi & Plain Naan - $16.50 + $3.50

We shared the tandoori platter between us, which came with various flavoursome treats: three kinds of chicken (Murgh Tikka Badami, Chicken Tikka & Kali Mirchi Kebab), succulent fish tikka, prawns, and a mutton sheekh kebab. It was a delicious and satisfying spread, perfect for sharing.

Tandoori Platter - $49

While we savored the Indian dishes, we didn’t forget about the British staple, fish and chips. The crispy, golden-battered fish and perfectly fried chips provided a comforting and familiar contrast to the spiced flavours of the Indian fare.

Fish & Chips - $18

The Warm Lava Chocolate Torte with vanilla ice cream didn't quite meet our expectations, as the molten centre failed to flow when we cut into it. Although the flavour was still rich, the lack of that gooey chocolate lava was a bit disappointing.

Warm Lava Chocoalte Torte - $18

We washed down the meal with a refreshing glass of strawberry lassi and a warm, aromatic pot of masala tea, both traditional Indian beverages that paired beautifully with the rich flavours of the tandoori platter.

Our Meal

Overall, it was a great experience indulging in both British and Indian food while chilling with friends in a relaxed area that wasn’t too bustling for a Friday night. The live bands playing during weekend evenings add even more reason to unwind here, offering the perfect escape without having to navigate through the usual crowds at the malls.

British Indian Curry Hut
Location: Guoco Mid Town, 130 Beach Rd, #01-15 Guoco Midtown, Singapore 189774
Nearest Station: Bugis (DT14 / EW12)
Website

Palapa Indonesian Fast Food

Enjoy a taste of Indonesian fast food from Palapa.sg! Their menu features a variety of delicious options like coriander fried chicken, veggie fritters (bakwan sayur), fried tempeh, curry chicken (gulai ayam), spicy beef jerky (dendeng balado), grilled lamb (kambing guling), and crispy calamari (cumi goreng). Each dish is served with your choice of their all-time favourite tasty lime rice or the beloved Indomie instant noodles!

Palapa

There are a few set options available, each including a piece of fried tempeh and a veggie fritter. You can switch to Indomie for an additional $1.50 if you prefer noodles over rice.

Ordering Counter and Menu

The light, refreshing lime flavours infused into the fluffy rice were simply alluring, adding a bright and zesty touch that elevated the plain rice. 

Set A Coriander Fried Chicken Set with Fragrant Lime Rice - $8.90

Meanwhile, the coriander fried chicken was deep-fried to perfection, with a thin, crispy outer layer encasing the succulent and juicy drumstick, making each bite satisfying.

Fried Chicken

Enjoy your fragrant lime rice paired with crispy fried calamari set, where the zesty lime rice complements the golden, perfectly fried calamari for a delightful and satisfying meal.

Set E - Fried Calamari Set with Fragrant Lime Rice - $11.90

The spicy beef jerky came in small, tender pieces, offering a sweet and savory contrast that perfectly complemented the fragrant lime rice, creating a harmonious blend of flavors.

Spicy Beef Jerky with Lime Rice - $9.90

The beef jerky was elevated by the fiery chili topping, adding a bold kick that intensified the flavors and perfectly balanced the sweetness of the jerky.

Chilli

The Indomie Fried Noodle Set comes with a perfectly cooked sunny side-up egg. The Indomie noodles are well-seasoned, packed with flavour, and taste delicious even on their own.

Indomie Fried Noodle Set - $6.90

Our Set Meals

The boys were eager for another serving, but unfortunately, the lime rice had already sold out. So, we settled for just the Indo Grilled Chicken (Ayam Bakar) drumstick. The chicken was expertly grilled, boasting rich flavours while remaining tender and juicy—absolutely delicious!

Ayam Bakar

All in all, we found the food to be delightful, and this was our first time experiencing Indonesian fast food in Singapore. It was a satisfying introduction to the flavors and dishes of Indonesia.

Palapa Indonesian Fast Food
Location: City Gate, 371 Beach Rd, #02-28, Singapore 199597

Thai Makan (Jurong Point)

Thai Makan is another brand creation by Thai Dynasty which serves authentic halal Thai Food at affordable pricing. They pride themselves to provide genuine and yummy Thai street food to their customers. Thai Makan was created to provided our Muslim community in indulging in the amazing taste of Thailand. 

A little background: Their Staff are Thai and Thai-Muslim which makes them proud to say they make real Thai Food. They are launched since 2018 and has established themselves as an icon of quality and authentic halal Thai Food.

Ordering Buzzer

We had their signature Pad Thai (Seafood), Tom Yum Soup (Seafood) with Rice and Signature Mango Salad.

What we ordered

Pad Thai is a beloved stir-fried noodle dish that is a staple in Thai cuisine. It features a delightful combination of sweet and spicy flavors, with prawns as the star protein. The dish is complemented by chopped peanuts, which add a satisfying crunch and enhance the overall texture. The balance of tamarind, fish sauce, and lime creates a vibrant taste that makes Pad Thai a favourite for me.

Pad Thai (Seafood) 

Although I'm not typically a fan of thick red tom yum soup, this particular one surprisingly opened up my appetite. The broth wasn’t too cloying, and instead, it was light and perfectly balanced, making it irresistibly appetizing.

Tom Yum Soup (Seafood)

The vibrant and refreshing Thai Mango Salad strikes the perfect balance between sweet, tangy, and spicy flavours. It features thinly julienned green mango, which is firm and slightly tart. The salad is typically tossed with finely sliced shallots, fresh cilantro, and chopped peanuts for added crunch.

Signature Mango Salad - $7.50

Thai Makan (Jurong Point)
Location: Jurong Point, 1 Jurong West Central 2, #B1-43 Singapore 648886

The Neighbourwok

Whenever we talk about Hokkien Mee, I always rave about the one located in Bukit Batok. Although there are a few well-known Hokkien Mee stalls in Bukit Batok, I’ve been a loyal supporter of The Neighbourwok since before they relocated, and they’ve never disappointed. Their Hokkien Mee consistently delivers on flavour and quality, making it a standout favourite for me.

Our Meal

Their version of Hokkien Mee always leaves me wanting more! The cooking style results in a moist and savory plate of noodles, perfectly soaked in the umami essence of both seafood and meat. It truly floats my boat. And let’s not forget the ever-fiery belachan chili—it adds a fantastic punch to the entire dish, making each bite even more satisfying.

Hokkien Mee

The crispy pork lard and the sweet taste of egg, combined with the burnt wok flavours of the noodles, were absolutely to die for. The rich, crunchy texture of the pork lard and the aromatic, slightly caramelized egg create a perfect contrast with the smoky, savoury noodles. Each bite is a delightful blend of flavours and textures that makes this Hokkien Mee truly exceptional.

My Addiction

While we enjoy a good plate of Hokkien Mee, we still crave more delicious food. Alongside it, we also ordered their Satay featuring mutton, chicken, and pork and Grilled Prawns. The satay skewers offer a flavorful variety of meats, each grilled to perfection with a delightful char and savoury marinade. The grilled prawns add a juicy, smoky element to the spread. Together, these dishes complement the Hokkien Mee beautifully, making for a well-rounded and satisfying meal.

Satay & Grilled Prawns

Needless to say, I’m still The Neighbourwok’s all-time supporter! Their Hokkien Mee consistently impresses, and their other dishes like satay and grilled prawns are fantastic additions. Their dedication to flavour and quality keeps me coming back for more.

The Neighbourwok 街坊
Location: Get Together Coffeeshop, 177 Bukit Batok West Ave. 8, Singapore 650177

Hi Fan Tian 嗨饭天 (Sims Drive)

Fans of fried rice are likely familiar with Hi Fan Tian, a popular spot offering a variety of fried rice dishes. Their menu features five distinct options: Egg Fried Rice, Tom Yum, Sambal, Olive, and Mala. Each fried rice dish brings its own unique flavour profile, catering to different taste preferences, from the simple and fragrant egg fried rice to the bold and spicy mala. There’s something for everyone, making Hi Fan Tian a go-to place for fried rice enthusiasts.

Hi Fan Tian 嗨饭天 

He moves with precision and confidence, skillfully frying up plate after plate of delicious fried rice. His hands expertly toss the rice in a searing hot wok, the grains dancing in the air with each flick of the wrist. 

Cooking In Progress

The aroma of sizzling garlic, onions, and eggs wafts through the air as he adds the perfect balance of seasonings and ingredients. The flames flare up briefly with every toss, creating that signature wok hei, or "breath of the wok." 

Cooking in Progress 

The fried chicken wings may appear dry on the outside with their crispy, golden-brown coating, but they surprise with juicy, tender meat inside. Each bite reveals the flavorful, moist chicken beneath the crunchy exterior, making for an irresistible combination of textures. Despite the crisp appearance, the wings retain their succulent juiciness, elevating the overall taste.

Fried Chicken Wings 炸鸡翅 - $2 Each

The spicy pork wontons had a deliciously tangy kick from the vinegar seasoning, which added a bright, sour note. This balanced perfectly with the rich, flavorful chili oil, making each bite incredibly appetizing. The combination of the spicy heat and sourness enhanced the savory pork filling, creating a satisfying and well-rounded dish.

Spicy Pork Wontons 红油抄手 - $5.30

You can’t go wrong with the basic Egg Fried Rice and Pork Cutlet. The fluffy rice was rich with eggy fragrance and impeccably seasoned, while the pork cutlet was tender and well-marinated, offering a perfect balance of flavours. Both elements complemented each other beautifully, making this a satisfying dish that hits all the right notes in terms of flavour and texture.

Egg Fried Rice with Pork Chop 原味蛋炒饭加猪扒 - $7

I tried their latest addition, the Olive Fried Rice topped with Shrimp, and it was delightful. The olive-fried rice was wonderfully fragrant, adding a unique depth of flavour that paired perfectly with the springy, succulent shrimp. The combination of the aromatic rice and fresh seafood created a satisfying and well-balanced dish.

Olive Fried Rice with Shrimp 橄榄菜炒饭加虾仁 - $8

Besides serving a variety of fried rice dishes, they also offer a tempting selection of noodles, including Tom Yum, Spicy, Mala, and Dried options. Whether you're in the mood for something tangy and sour like Tom Yum, fiery and bold like Spicy or Mala, or a simpler dry version, there’s something to suit every palate.

Dry Noodle with Chicken Cutlet 葱油拌面加鸡扒 - $7.40

We opted for the Dry Noodle with Chicken Cutlet, and it was a delightful combination. The noodles were well-seasoned and fragrant, providing a flavorful base for the dish. The chicken cutlet had subtle hints of ginger marinade, adding an aromatic touch to the crispy, juicy meat. Overall, it was a well-executed and satisfying meal, with the noodles and chicken complementing each other perfectly.

Our Meal

Hi Fan Tian truly lives up to its namesake, offering fried rice that speaks for itself. After trying it, I now agree with my friend—this place is really good! The flavours, textures, and variety of options make it a standout spot for anyone who loves a satisfying plate of fried rice.

Hi fan Tian 嗨饭天 (Sims Drive)
Location: 45 Sims Dr, #01-150, Singapore 380045

Sixth Avenue Porky Prawn Noodle 第六道豚蝦麵

Let’s check out Sixth Avenue Porky Prawn Noodle, known for offering over 30 items on its menu. With such a variety of dishes, it’s a must-visit for fans of pork and prawn noodles. From the classic prawn noodle soups to more adventurous options featuring pork intestines, skin, and other premium ingredients, there’s something for every taste. The extensive menu ensures there’s always something new to try, making it a great spot for repeat visits!

Sixth Avenue Porky Prawn Noodle 第六道豚蝦麵

The bowl of Pork Liver & Kidney Mee Sua exceeded my expectations with its generous portion of ingredients. The kidney was well-processed, and free of unpleasant smell, while the pork liver was cooked to the perfect texture—tender and not overdone. The Mee Sua was a large serving, making the dish not only flavour but also satisfying. Overall, it was a hearty and well-executed meal.

Pork Liver & Kidney Mee Sua 猪肝腰子面线汤 - $6 / $8

I opted for the dry version of the Mixed Porky Prawn Noodle, and it didn’t disappoint. The noodles were perfectly cooked and came with a generous mix of ingredients, including intestine, skin, lean meat, prawns, and beansprouts. Each element added a unique texture and flavour to the dish, making it a satisfying and well-balanced meal. The dry version really allowed the ingredients to shine, with the sauce tying everything together beautifully.

Mixed Porky Prawn Noodle 什锦豚虾面 - $7.80 / $10.50

Set A comprises braised pork rice and Sambal Kangkong, which make for a hearty meal. The pork is braised to a melt-in-your-mouth texture, perfectly paired with a braised egg and pickles for added flavour and texture contrast. The rich, savoury gravy drenching the pearl rice is especially addictive, enhancing each bite. The sambal kangkong adds a spicy and fresh vegetable component, rounding out the meal nicely.

Set A - $8.80

The Premium Pork Soup with added Prawn truly had the best of everything. It included a delicious assortment of ingredients such as pig’s tail, lean meat, intestine, ribs and skin, offering a rich variety of textures and flavours. The soup itself was incredibly flavorful, enhanced by the depth of these ingredients, making it a satisfying and hearty dish that delivered on taste and quality.

Premium Pork Soup with added Prawn 全豚汤加虾片 - $10 + $2 

I thought visiting at 2 pm for lunch would mean avoiding the crowd, but I was wrong—the queue was still vigorous! The prawn broth had a delightful umami flavour simmered for 14 hours to perfection without being overly rich, which suited my taste perfectly. The queue definitely speaks for the restaurant's reputation, and it was clear why it remains popular even during off-peak hours

Sixth Avenue Porky Prawn Noodle 第六道豚蝦麵
Address: 15 Anamalai Ave, Singapore 279985