You could put your verification ID in a comment Food, Lifestyle, Travel & Photography: MRT - Somerset (NS23)
Showing posts with label MRT - Somerset (NS23). Show all posts
Showing posts with label MRT - Somerset (NS23). Show all posts

Saturday, May 31, 2025

Fook Kin 福劲

Back at Killiney Road once again, this time to satisfy my cravings at Fook Kin—a spot that's become a go-to for roast meat lovers in the Orchard area. If you're in the mood for perfectly charred, juicy roast meats with rich, nostalgic flavours, this vibrant eatery is not to be missed. Whether you're here for a hearty lunch or a comforting dinner, Fook Kin consistently delivers bold flavours and good vibes.

Fook Kin 福劲

Since I arrived before the dinner crowd, it was the perfect time to snap some photos of the space. The interior had a slightly nostalgic charm, with long wooden tables lined along the side and round marble-top tables taking center stage. What stood out most was the lively graffiti-style mural on the wall, it gave the place a quirky, rebellious edge that reflects the bold character of Fook Kin itself.

Interior

The iron grill gate at the entrance instantly evokes a retro charm, transporting you back to the 70s. Inside, the warm glow of hanging bulbs enclosed in birdcage-like fixtures adds a whimsical yet nostalgic touch to the space. It’s this thoughtful mix of vintage aesthetics and playful character that gives Fook Kin its distinctive personality, making it more than just a place to eat.

Nearing the Entrance

Despite already being quite full, the Signature Fried Rice managed to whet my appetite all over again. Each bite was packed with wok hei, that irresistible smoky aroma only achieved from a hot wok. The fragrant rice was tossed with fluffy egg, chunks of savoury roasted pork, and a medley of ingredients that came together in perfect harmony

Signature Fried Rice -$8.50

For those who enjoy pairing their roast delights with carbs, the rice bowl featuring their signature Char Siew and Roast Pork is a great option. The Roast Pork was especially satisfying, with a top layer of perfectly crackling skin that added crunch to every bite. The Char Siew had a well-balanced ratio of fat to meat, coated in a glossy, caramelised glaze that enhanced its smoky sweetness. Served alongside house-pickled vegetables and half an onsen egg, the bowl was both hearty and comforting.

Signature Char Siew Roast Pork Rice Bowl -$12.30

If rice isn’t your thing, you can also choose to pair your roast meats with Mee Pok or Mee Kia. This noodle version swaps out the pickles and egg for crackling pork lard and refreshing strips of cucumber. The noodles were springy and tossed in a well-seasoned base sauce, just be sure to give them a good mix before digging in to enjoy the full burst of flavo

Signature Char Siew Roast Pork Noodle Bowl - $12.30

The presentation of the Wok Hei Curry Mama Char Siew Roast Pork instantly reminded me of a hearty bowl of Nyonya Laksa with shredded cucumber, onions, and a vibrant curry base. This version features bee hoon as the carb foundation, generously topped with chunky slices of roast pork and char siew, all soaking up the rich, flavorful curry. While the roast meats were undeniably satisfying, the lotus root chips truly stole the spotlight crispy, golden, and oh-so-indulgent, tempting us to reach for our chopsticks the moment it hit the table.

Wok Hei Curry Mama Char Siew Roast Pork - $8.50

I often call them "UFOs," but they’re more commonly known as Her Kiao (fish dumplings). These plump delights were served in a comforting bowl of soup, soaking up all the warm, savoury goodness. While the filling was tasty and satisfying, I found the skin a tad too thick for my liking. Still, they made a nostalgic and hearty addition to the meal.

Her Kiao Soup - $13.30

The soup of the day was Old Cucumber with Pork, a comforting, homely broth that carried natural sweetness. The pork was tender, and the old cucumber had been simmered till soft, making each spoonful soothing and satisfying.

Soup of the Day - $9.30

Fook Kin continues to impress with its hearty roast delights and playful yet nostalgic setting. Whether you're here for a quick bowl of noodles or indulging in their signature rice dishes, the quality and flavors remain consistent. It's a satisfying spot for anyone around Orchard craving comforting, well-executed roasts with a modern twist.

Our Orders

Fook Kin 福劲
Location: 111 Killiney Rd, Singapore 239553

Monday, May 12, 2025

87 Just Thai Killiney

Just Thai is a humble eatery that delivers bold, authentic Thai flavors without the frills. Whether you're craving classic dishes like pad thai, tom yum soup, or lesser-known street food gems, this cozy spot offers a comforting taste of Thailand in a relaxed, no-fuss setting. The aroma of herbs and spices hits you the moment you walk in, setting the tone for a satisfying and fiery meal ahead.

87 Just Thai Killiney

The Stir-Fried Kang Kong Belachan had just the right amount of heat — aromatic and flavorful without being overwhelmingly spicy, making it an easy favourite at the table.

Stir-Fried Kang Kong Belachan - $8

The Claypot Tang Hoon with Prawns was a comforting and satisfying dish, the glass noodles absorbed the rich, savoury sauce beautifully, while the prawns were fresh, plump, and juicy. Served bubbling hot in a metal claypot, it had that warm, hearty appeal perfect for sharing.

Claypot Tang Hoon with Prawns - $15

The Seabass with Thai Spicy Lime Sauce was absolutely addictive, tender, fresh fish perfectly soaked up the zesty, tangy sauce, which delivered a kick of heat and brightness in every bite. A must-try for lovers of bold Thai flavours.

Seabass with Thai spicy lime sauce - $29

The Stir-Fried Minced Chicken with Hot Basil Leaves was absolutely yummy, fragrant with basil, packed with flavour from shallots, and delightfully textured with long beans and juicy minced meat. A classic Thai comfort dish done right.

Stir-Fried Minced Pork with Hot Basil Leaves - $9

Tom Yum Soup (Red) at Just Thai offers a variety of options, seafood, vegetables, chicken, prawns, or fish. We opted for chicken, and the soup delivered a comforting tang with its signature lemongrass aroma. It struck a nice balance between spicy and sour, making it a satisfying and hearty start to the meal.

Tom Yum Soup (Red) - $9

Just Thai’s Black Olive Fried Rice with Minced Chicken is a flavour-packed dish with wok-fried rice, earthy olives, and tender chicken. Served with lime, chili, shallots, and crunchy cashews, every bite is a mix of bold and refreshing notes.

Black Olive Fried Rice with Minced Chicken - $9

Moo Ping (Grilled Pork Skewers) is easily one of my favourite Thai street foods,  juicy, slightly charred, and marinated to perfection with a sweet-savory glaze that keeps you coming back for more.

Moo Ping (Grilled Pork Skewers) - $8

87 Just Thai at Killiney truly delivers an authentic and satisfying Thai dining experience with its well-executed classics and bold flavors. From comforting rice and noodle dishes to tangy soups and addictive sides, the variety and quality of the food impressed us from start to finish. Whether you're craving hearty mains or crave-worthy street snacks like Moo Ping, this spot checks all the boxes for a fulfilling Thai meal.

Our Meal

For those living in the west, good news, they also have another branch at Holland Village, bringing the same great taste closer to you.

87 Just Thai Killiney
Location: 
57 Killiney Rd, Singapore 239520 
Nearest Station: Somerset (NS23)
Website