You could put your verification ID in a comment Food, Lifestyle, Travel & Photography

Friday, July 3, 2026

Wonderful BapSang

If you are craving comforting Korean cuisine made with fresh, wholesome ingredients, Wonderful Bapsang is well worth a visit. Known for preparing its tofu fresh in-house every day, this Korean eatery serves hearty set meals featuring silky homemade tofu, flavourful soups, grilled fish, and an array of refillable banchan. During our visit, we enjoyed a satisfying meal that showcased the restaurant's commitment to quality, freshness, and authentic Korean home-style cooking. Here's what we tried.

Wonderful Bapsang at Suntec City
Wonderful Bapsang

We ordered the Assorted Pancake, a platter featuring a delightful variety of Korean pancakes. It includes Kimchi Pancake, Homemade Tofu Pancake, Edible Flower Pancake, Potato Pancake, and Mixed Seafood Pancake, each offering its own unique flavour and texture.

Served fresh and crispy, every pancake had a beautifully golden exterior while remaining soft inside. The accompanying soy dipping sauce added a light savoury touch without overpowering the natural flavours. This platter is perfect for sharing and lets you sample several of Korea's beloved pancake varieties in one order.

Assorted Pancake - $26.50

Upon seeing the Crispy Fried Korean Mackerel, I was immediately excited by the generously sized slab of fish. Freshly fried to a beautiful golden brown, it looked incredibly appetising with its crispy skin and meaty flesh. The set meal comes complete with the restaurant's standard selection of banchan and a comforting bowl of seaweed soup. 

Crispy Fried Korean Mackerel Set Meal with Banchan
Crispy Fried Korean Mackeral - $23.50

The banchan includes spicy kimchi, creamy sweet corn, vinegared black fungus, and braised tofu, offering a nice variety of flavours to complement the main dish. Together, they make for a simple yet satisfying Korean meal.

Korean Mackeral

One of their highlights is their freshly made tofu, prepared in-house daily to ensure the best quality and freshness. Naturally rich in protein, the silky smooth tofu is both wholesome and nourishing, making it a great choice for a healthy and satisfying meal. 
Fresh Homemade Tofu Soup Set with Banchan
Original Tofu Stew Set - $22.90

The set also comes with the restaurant's standard selection of refillable banchan, including kimchi, creamy sweet corn, vinegared black fungus, and braised tofu. Simply ask the staff for a refill if you'd like to enjoy more of these delicious side dishes.

Tofu Stew

Served sizzling hot in a traditional stone bowl, the Stir-Fried Pork Hot Stone Plate Bibimbap was beautifully presented with colourful mixed vegetables, marinated stir-fried pork, seaweed, mushrooms, kimchi, cucumber, carrots, spinach, and a sunny-side-up egg arranged neatly over fragrant rice.

Stir-Fried Pork Hot Stone Plate Bibimbap served in a sizzling stone bowl with marinated pork, mixed vegetables, sunny-side-up egg, seaweed, mushrooms, and refillable Korean banchan.
Stir-Fried Pork Hot Stone Plate Bibimbap - $21.90

Mix everything together with the gochujang sauce before digging in to enjoy a harmonious blend of flavours and textures in every bite. The hot stone plate keeps the bibimbap warm throughout the meal while creating a layer of crispy, lightly toasted rice at the bottom, adding an extra layer of texture. It is accompanied by refillable banchan and a comforting bowl of seaweed soup, making it a wholesome and satisfying Korean meal.

Stir-Fried Pork Hot Stone Plate Bibimbap in a sizzling stone bowl, topped with a sunny-side-up egg, marinated pork, seaweed, mushrooms, cucumber, carrots, spinach, kimchi, and sesame seeds.
Stir-Fried Pork Hot Stone Plate Bibimbap in Sizzling Stone Bowl

Served piping hot, the Assorted Tofu Stew Set is a comforting Korean classic packed with silky soft tofu, tender beef, fresh clams, succulent shrimp, chili pepper, and herbs in a rich, spicy broth. Crack the egg into the bubbling stew and enjoy it with a bowl of steamed rice for a hearty and satisfying meal.

Assorted Tofu Stew Set featuring spicy Korean soft tofu stew with prawn, egg, tofu, mussel, and pork, served with steamed rice.
Assorted Tofu Stew Set - $23.90

Overall, Wonderful Bapsang delivers a satisfying Korean dining experience with its freshly made tofu, hearty set meals, and refillable banchan. If you enjoy comforting Korean home-style cuisine, this is definitely a place worth adding to your list.

Wonderful BapSang
Location: 3 Temasek Blvd, #02-609 Tower 3, Singapore 038983

Monday, June 22, 2026

Ms Durian | Speciality Bakery & Cafe

We are here for more this round! One thing I really enjoy about visiting Ms Durian is that no two visits ever feel quite the same. During my last visit near Christmas, the café was decked out in a festive theme. Fast forward to this visit, and the entire space has been transformed into a laboratory-themed research department. From the quirky decorations to the creative setup, it feels as though the team has been busy experimenting with all things durian. I have to give credit to the amount of creativity and effort that goes into refreshing the space, making each visit a unique and memorable experience. 

Ms Durian's laboratory-themed café
A durian-inspired research lab experience

I love how every corner of the café has been thoughtfully designed and is incredibly Instagram-worthy. From the quirky quotes on the walls to the themed decorations, no detail has been overlooked. Kudos to the café owner and team for the creativity and effort put into creating such a fun and immersive experience.

Every corner of the café is thoughtfully designed and Instagram-worthy. Kudos to the café owner and team for the creativity and effort behind this unique space.

Wall quote at Ms Durian café reading, "maybe the forbidden fruit eaten was a durian.
A playful durian quote adds charm to the café 

Tucked away in one corner of the café is a lab overall and a series of durian extractor displays that further reinforce the laboratory theme. It's these little details that make the entire experience fun, creative, and Instagram-worthy.

Laboratory-themed wall display at Ms Durian café featuring a staff lab overall, durian extraction posters, and decorative artwork.
Lab overalls and durian extractor displays add to the immersive research-lab theme.

While exploring the Durian Air Laboratory, I could not help but smile when I spotted this quirky sign. Among the usual reminders such as "No Outside Food Allowed" and "No Smoking," there was one rule that stood out, "No Outside Durian Allowed." It is a fun and humorous touch that perfectly complements the laboratory theme, almost as if only durians approved by the research team are allowed into the facility! Little details like these showcase the creativity behind the concept and make the experience all the more memorable.


Durian Air Laboratory warning sign featuring "No Outside Durian Allowed" alongside other café rules.
Warning Signature

Before leaving, do take a moment to browse the merchandise corner specially curated for Ms Durian's 7th Anniversary. Fans of the brand can pick up exclusive apparel, including crop tees and oversized tees featuring the quirky Durian Air theme. Other collectibles and practical items such as enamel pins and the Durian Odor Remover are also available, making for fun souvenirs or gifts for fellow durian lovers.

Ms Durian merchandise corner featuring anniversary T-shirts, enamel pins, Durian Odor Remover, and durian-themed displays.
Merchandise Corner

To complement the meal, I decided to try the Durian Coffee, a unique blend that combines cold brew coffee with the richness of Mao Shan Wang durian. Served in a glass bottle alongside a large ice sphere, the presentation was simple yet elegant. The cold brew provided a smooth coffee profile, while the durian added a creamy and aromatic finish, making it an interesting drink for both coffee and durian enthusiasts.
Ms Durian's Durian Coffee cold brew served in a glass bottle with a large ice sphere.
Durian Coffee - $15

Fresh lemongrass tea infused with pandan leaves makes a delightful companion to the durian pastry. The light, refreshing notes of lemongrass and the subtle fragrance of pandan complement the rich, creamy durian beautifully, creating a balanced pairing that cleanses the palate with every sip. A simple yet comforting combination that allows the flavours of both to shine harmoniously.

Lemongrass pandan tea being poured into a teacup.
Lemon Grass Pandan - $10 

To be honest, I am still missing their signature MSW Durian Nasi Lemak. This time, we had the Tiger Prawn Set, beautifully presented with every component neatly arranged on the plate. Accompanying the meal was a mini pot of housemade sambal, a sunny side up egg, crispy ikan bilis, fried peanuts and fresh cucumber slices.

The highlight remains the fragrant MSW-infused coconut rice, served atop a banana leaf. The subtle durian aroma blends surprisingly well with the savoury elements, creating a unique nasi lemak experience that keeps me coming back for more.

Tiger prawn nasi lemak set with MSW coconut rice, sunny side up egg, ikan bilis, peanuts and sambal.
MSW Durian Nasi Lemak - $19.50 (Tiger Prawn)

For those who enjoy laksa with a twist, this Dry Laksa with Tiger Prawns is worth trying. Featuring thick bee hoon coated in a rich and aromatic laksa sauce, the dish is topped with succulent tiger prawns, fish cake and crispy tau pok that soaks up all the flavourful goodness. Every bite delivers the familiar coconut and spice notes of laksa, without the soup, making it a satisfying and comforting dish.

Dry laksa with tiger prawns, thick bee hoon, tau pok and fish cake.
Dry Laksa with Tiger Prawn - $22

A familiar local favourite gets a durian-inspired makeover with this Durian Kaya Butter Toast. Soft white bread is generously layered with fragrant durian kaya and a slab of salted butter, creating a delightful balance of sweetness and savoury richness. The creamy durian notes add an extra layer of indulgence while retaining the nostalgic charm of a traditional kopi shop breakfast.

Durian kaya butter toast made with soft white bread and salted butter.
MSW Durian Kaya Toast - $12.80

Freshly baked with a crisp and crumbly chocolate choux shell, it is generously filled with rich and creamy Musang King durian cream. The contrast between the crunchy exterior and luscious durian filling makes every bite an indulgent treat, especially for durian lovers.

MSW Durian Craquelin with creamy durian filling in a chocolate choux shell.
MSW Durian Craquelin - $3.60

What an indulgent treat for durian lovers. The MSW Durian Cake features light and fluffy chiffon sponge layered with luscious Musang King durian cream and Madagascar vanilla chantilly cream. Smooth, creamy and not overly sweet, each bite delivers the rich aroma of premium durian balanced by the delicate sweetness of vanilla, making it a delightful dessert to round off the meal.

Slice of MSW Durian Cake with chiffon sponge and vanilla chantilly cream.
The Original MSW Durian Cake (Slice) - $13.40

Served in a charming glass jar, the Durian Coconut Milk Pudding is a refreshing dessert that combines the richness of Musang King durian with the natural sweetness of fresh coconut milk. Silky smooth and creamy, the pudding offers a delicate balance of flavours, allowing the fragrant durian and coconut to complement each other beautifully. Best enjoyed chilled, it is a light yet satisfying way to end the meal.

Durian coconut milk pudding in a glass jar made with MSW durian and fresh coconut milk.
Durian Coconut Milk Pudding

A picture-perfect treat for durian lovers, the MSW Durian Ice Cream is served in an elegant glass bowl with generous scoops of creamy Musang King ice cream. Rich, velvety and intensely fragrant, each scoop captures the distinctive flavour of premium durian. Topped with mini choux puffs that add a light crunch, this refreshing dessert is a delightful way to cool down while indulging in your favourite king of fruits.

MSW durian ice cream scoops served in a glass bowl with mini choux puffs.
MSW Durian Ice Cream - $12.10

Can't stop at just one slice? Bring home the full-sized Original MSW Durian Cake and share the indulgence with family and friends. Made with layers of light chiffon sponge, premium Musang King durian cream and Madagascar vanilla chantilly cream, this crowd-pleasing dessert is perfect for celebrations or simply satisfying your durian cravings.

Available in 10cm, 15cm, 20cm, 25cm and 30cm sizes, there's a cake for every occasion. After all, good things are meant to be shared.

Whole Original MSW Durian Cake topped with vanilla chantilly cream.
The Original MSW Durian Cake (Whole - 10cm)

This MSW Durian Mille-feuille was a delightful surprise. Layer upon layer of delicate, crispy pastry flakes are generously filled with soft and creamy Musang King durian flesh, creating a wonderful contrast of textures in every bite. Light, flaky and rich at the same time, this elegant dessert showcases the natural flavours of premium durian beautifully, making it one of the standout treats of the meal.

MSW Durian Mille-feuille with crispy pastry flakes and creamy durian filling.
Mille-feuille

Ms Durian continues to impress with its creative use of premium Musang King durian across both savoury and sweet offerings. From the signature MSW Durian Nasi Lemak and Dry Laksa with Tiger Prawns to indulgent desserts such as the Durian Craquelin, Mille-feuille, Durian Cake and Durian Ice Cream, every dish highlights the distinctive flavour of the king of fruits in its own unique way. Whether you are a devoted durian lover or simply looking to experience durian beyond the fruit itself, Ms Durian offers a delightful culinary journey that is well worth exploring.

Ms Durian | Speciality Bakery & Cafe
Location:
 11 Kelantan Rd, Singapore 208604

Tuesday, June 16, 2026

Cafe OSG - Zichar Tea Room + Wine Bar

I have always believed that a meal can be more than just good food on the table. One of the reasons I am drawn to Cafe OSG is their commitment to giving back through every dining experience. With 10% of every signature dish supporting Compassion Singapore in helping lift children out of poverty, and $3 from every bottle of wine donated to Charity: Water to provide clean drinking water to communities in need, every meal becomes part of something bigger. 

Cafe OSG

It is inspiring to see a café putting kindness into action, where dining well also means making a positive difference in the lives of others.

Cafe OSG Located Near Tower 2 & 3
Cafe OSG - Zichar Tea Room + Wine Bar

Besides the main entrance, Cafe OSG also features a convenient side entrance that offers a sneak peek into its inviting bar and dining space. Framed by vibrant lighting and glass panels, the entrance gives passers-by a glimpse of the cosy atmosphere within, making it hard not to stop and take a look.

Cafe OSG – A Welcoming Side Entrance at Suntec City
OSG Cafe Side Door

Amid the hustle and bustle of Suntec City, Cafe OSG stands out with its cosy bar-style setting. Warm ambient lighting, neon accents and a relaxed atmosphere make it an inviting spot for both casual dining and evening drinks.

The stylish interior of Cafe OSG featuring a well-stocked bar, ambient neon lighting, cosy seating and a lively lounge atmosphere within Suntec City.
A Vibrant Bar-Lounge Ambience in the Heart of Suntec City

One of the most eye-catching features at Cafe OSG is the glowing "Love Never Fails" neon signage that illuminates the space with warmth and character. Set against a vibrant mural and complemented by ambient lighting, this cosy corner reflects the café's message of love, kindness and community, creating an inviting atmosphere for diners to relax and connect.

A cosy lounge seating area at Cafe OSG illuminated by vibrant green and red lighting, featuring a striking neon "Love Never Fails" sign against a bold mural wall.
"Love Never Fails" – A Heartwarming Corner at Cafe OSG

Love Never Fails" – A Dynamic Glow That Transforms the Space

Starting off on a refreshing note was the Beautiful Cha Oolong Kombu, a healthier probiotic tea-tail that is completely alcohol-free and driver-friendly. Light, fragrant and beautifully presented, it combines the floral notes of oolong tea with the goodness of probiotics, making it a refreshing sip to kickstart the meal.

Mango Guava Oolong Kombu  & Beautiful Cha Oolong Kombu 美丽乌龙康普茶 - $11.90

I was genuinely amazed by the presentation of the Melon Oolong Tea. What seemed like a simple tea order arrived in an elegant crystal decanter accompanied by a beautifully selected glass, instantly elevating the experience. The attention to detail made the tea feel extra special, proving that at Cafe OSG, presentation is just as important as the drink itself.

A beautifully presented serving of Melon Oolong Tea in an ornate crystal decanter and elegant stemmed glass, placed on a decorative mirrored tray.
Melon Oolong Tea

Don't miss the Cauliflower Karaage, crispy golden cauliflower florets coated in a light karaage-style batter and fried to perfection. Crunchy on the outside and tender within, they were even more addictive when dipped into the tangy, herby coriander chutney. A simple dish done exceptionally well.

A basket of crispy golden-brown cauliflower karaage, lightly battered and deep-fried until crunchy, served with a creamy tangy coriander chutney dip on the side.
Cauliflower Karaage 日式椰菜唐扬 - $11.90

For a café with a wine-centric setting, OSG's Signature Curry Noodle was a pleasant surprise. The rich curry broth was packed with flavour and generously filled with crispy fried pork belly, vegetarian mock goose, tau pok and other delicious accompaniments. Every spoonful was comforting and satisfying, making this bowl well worth the calories.

A hearty bowl of OSG Signature Curry Noodle served in a rich and creamy curry broth, topped with chicken, char siew, tau pok, long beans, herbs and sambal.
Curry Noodle 霸王咖喱面 - $10.90

When I spotted the OSG-Style Char Kway Teow being showcased on the TV screen in the bar, I was immediately sold. Thankfully, the dish lived up to expectations. The noodles carried a satisfying amount of wok hei, while the fragrant pork lard added an irresistible crunch and richness. Complete with prawns, fish cake, egg and bean sprouts, this plate delivered all the quintessential elements of a good Char Kway Teow and left me wanting more.

A plate of OSG-Style Char Kway Teow featuring broad rice noodles stir-fried with prawns, fish cake, bean sprouts, egg and crispy pork lard, served with sambal on the side.
OSG- Style Char Kway Teow 老味道炒果条 - $14.90

The Nasi Lemak Beef Rendang was another satisfying local favourite. Served with fragrant butterfly blue pea rice, the tender beef rendang came separately in a bowl, allowing the rich and aromatic gravy to shine. Completing the plate were all the quintessential accompaniments, hard-boiled egg, crunchy ikan bilis, peanuts, fresh cucumber and spicy sambal, making this a hearty and flavourful meal.

A plate of Nasi Lemak featuring butterfly blue pea rice, tender beef rendang served in a separate bowl, hard-boiled egg, ikan bilis, peanuts, cucumber slices and sambal chilli.
Nasi Lemak Beef Rendang 传统仁当牛肉椰浆饭 - $13.90

The sight of steam rising from the spoonful of Beef Rendang was irresistible. Tender, flavour-packed and coated in a rich aromatic gravy, it was comfort food at its finest.

A close-up spoonful of steaming Beef Rendang lifted above a bowl of rich rendang gravy, showcasing tender chunks of slow-cooked beef coated in a fragrant blend of spices.
Steaming Hot Beef Rendang, Tender, Aromatic and Richly Spiced

The Salt-Baked Chicken was right up my alley. Beautifully presented, the tender chicken was immersed in a pool of nourishing chicken broth, enriched with the natural sweetness of red dates and the fresh aroma of coriander. Light yet comforting, the dish allowed the delicate flavours of the chicken and broth to shine through, making it both wholesome and satisfying.

A succulent portion of salt-baked chicken served in a bowl of clear nourishing chicken broth, garnished with red dates and fresh coriander.
Salt-Baked Chicken 盐焗鸡 - $13.80

Ending the meal on a sweet note was the Classic Cheesecake. Rich, creamy and velvety smooth, the cheesecake offered a satisfying balance of sweetness and tanginess. Paired with a buttery biscuit base, it was a simple yet comforting dessert that rounded off the dining experience beautifully.

Classic Cheesecake


Chocolate lovers will find it hard to resist the Rich Double Chocolate Cake. Featuring moist chocolate sponge layered with silky chocolate cream and finished with a glossy chocolate ganache, every bite was rich, indulgent and deeply satisfying without being overly sweet.

A generous slice of Rich Double Chocolate Cake layered with smooth chocolate cream and topped with a glossy chocolate ganache, served on a white dessert plate.
Double Chocolate Cake

Cafe OSG pleasantly surprised me with its unique blend of hearty local favourites, elegant beverage presentations and cosy bar-lounge ambience. Beyond the enjoyable food and drinks, what truly sets the café apart is its commitment to giving back through meaningful charitable initiatives. Whether you're looking for comforting local fare, a relaxing spot to unwind or a dining experience with purpose, Cafe OSG is well worth a visit.

Cafe OSG - Zichar Tea Room + Wine Bar
Location:  Suntec City, 3 Temasek Boulevard Tower 1 , #510-511 038983

Saturday, June 13, 2026

Qiji Traditional Fish Maw

Just last year, Chef Darwin shared with us during my visit to the Sim Lim Square outlet that they would be opening another outlet at Sunset Way. As Sunset Way is one of my frequent hangouts, I was excited to hear the news.

I recently dropped by the new outlet and noticed that the menu is slightly different from Cheeky's Signature at Sim Lim Square, offering diners a few new options to explore. It's great to see Chef Darwin bringing his creations closer to the west side.

Qiji Traditional Fishmaw Soup & Minced Pork Noodles outlet at Sunset Way with cosy seating and bright yellow signage.
Qiji Minced POrk Noodles

Their homemade drinks were special in their own way, served in disposable bowls instead of the usual cups. We had the Pink Guava with Sour Plum and the Water Chestnut with Longan. Both drinks came chilled with refreshing agar agar bits, adding a fun texture to every sip. The pink guava drink offered a pleasant balance of sweet and tangy flavours, while the water chestnut and longan combination was light, cooling and naturally refreshing.

Pink guava sour plum drink and water chestnut longan drink served with agar agar bits.
Assorted Homemade Drinks - $3

Let's dive into their menu specials! Guess what we had first? The Teow Chew Seahum. We proudly belong to the "Ai Hum" team, so this was an easy order for us.

These fresh cockles were served with traditional condiments that complemented their natural flavour beautifully. They were delightfully bloody, juicy and packed with umami goodness. If you're a fellow cockle lover and don't mind enjoying them in their authentic style, this is definitely worth a try.

Fresh Teow Chew-style cockles served with traditional condiments.
Teow Chew Seahum - $9.80

Next up was the Gong Gong, often regarded as the Chinese version of the French escargot. Served simply to let the freshness shine, these sea snails were firm, sweet and incredibly fresh. Best of all, there was no gamey taste at all. Just grab a toothpick and enjoy the natural flavours hidden within each shell.

Freshly cooked gong gong sea snails served in a traditional claypot.
Gong Gong - $9.80

Perhaps the most unique item on the menu was the Crocodile Ribs Soup. It's not every day that you come across crocodile ribs, making this a rather interesting find.

Served in a claypot, the soup was nourishing, comforting and naturally sweet. As for the meat, it was surprisingly tender and tasted very much like pork. In fact, if I hadn't been told it was crocodile, I would have easily mistaken it for pork ribs. A worthwhile order for those looking to try something a little different.

Claypot of crocodile ribs soup with vegetables and a nourishing herbal broth.
Claypot Nourishing Crocodile Ribs Fish Maw Soup - $28

The Fried XL Shrimp Wanton (4pcs) turned out to be a pleasant surprise. Deep-fried to a beautiful golden brown, they were light and crispy without being overly oily. Each bite revealed a flavourful filling that paired perfectly with the crunchy exterior. Simple yet satisfying, this was one dish that disappeared from the table rather quickly.

Golden-brown fried XL shrimp wantons served on a metal plate.
Fried XL Shrimp Wanton (4pcs) - $480

The Roasted Cauliflower was something we don't usually order, but it turned out to be a pleasant surprise. Cooked just right, the cauliflower retained a slight bite without being too hard. Lightly seasoned and full of natural sweetness, it made for a simple yet addictive dish that balanced out the richer items on the table.

Roasted cauliflower florets lightly seasoned and served on a metal plate.
Roasted Cauliflower - $4.80

For something more comforting, we had the Mixed Pork Fish Maw Soup paired with Pork Lard Pearl Rice. The soup came with both sliced pork and minced pork, creating a hearty and satisfying bowl.

The broth was sweet, flavourful and enriched with fish maw, while a touch of pepper added a gentle kick. 

Mixed pork fish maw soup served with pork lard pearl rice.
Mixed Pork with Pork Lard Pearl Rice 综合猪肉猪油渣饭 - $6.90

The fragrant pearl rice, topped with crispy pork lard, complemented the soup beautifully, making this a comforting combination that is easy to enjoy.

Bowl of pearl rice topped with crispy pork lard, spring onions and savoury sauce.
Pork Lard Rice

We had the Cheeky Signature with Dry Bee Hoon, and this is probably the dish to order if you want a bit of everything. The hearty bowl came packed with prawns, fish maw, clams, minced meat, meatballs and more, making every spoonful a satisfying one.

The dry bee hoon was springy and well-seasoned, while the crispy pork lard added an extra layer of fragrance and texture. Paired with the rich and flavourful soup, this was easily one of the most complete and comforting dishes on the table.

Dry bee hoon with pork lard served alongside Cheeky Signature seafood and fish maw soup.
Cheeky Signature with Bee Hoon (Dry) 

The lala clams were plump, fresh and cooked just right. Most importantly, they were free from any sandy grit, allowing their natural sweetness to shine through. A simple ingredient, but one that added plenty of flavour to the already hearty bowl.

Fresh lala clams served in a rich seafood soup.
Clams 

One thing I appreciated was that the fish maw soup base is refillable, and every refill came with a friendly smile. To soak up all that rich and comforting goodness, we also ordered some you tiao, which paired wonderfully with the soup.

A special mention goes to their coriander peanut sauce, which added an extra layer of flavour to many of the dishes. With hearty food, attentive service and a few unique menu items, I certainly wouldn't mind returning again for another satisfying meal.

A table spread featuring fish maw soups, bee hoon, pearl rice, gong gong, cockles, fried wantons, roasted cauliflower and you tiao.
Orders

Qiji Minced Pork Noodle
Location: 
106 Clementi Street 12, #01-62, Singapore 120106