Sixth Avenue Porky Prawn Noodle 第六道豚蝦麵

Let’s check out Sixth Avenue Porky Prawn Noodle, known for offering over 30 items on its menu. With such a variety of dishes, it’s a must-visit for fans of pork and prawn noodles. From the classic prawn noodle soups to more adventurous options featuring pork intestines, skin, and other premium ingredients, there’s something for every taste. The extensive menu ensures there’s always something new to try, making it a great spot for repeat visits!

Sixth Avenue Porky Prawn Noodle 第六道豚蝦麵

The bowl of Pork Liver & Kidney Mee Sua exceeded my expectations with its generous portion of ingredients. The kidney was well-processed, and free of unpleasant smell, while the pork liver was cooked to the perfect texture—tender and not overdone. The Mee Sua was a large serving, making the dish not only flavour but also satisfying. Overall, it was a hearty and well-executed meal.

Pork Liver & Kidney Mee Sua 猪肝腰子面线汤 - $6 / $8

I opted for the dry version of the Mixed Porky Prawn Noodle, and it didn’t disappoint. The noodles were perfectly cooked and came with a generous mix of ingredients, including intestine, skin, lean meat, prawns, and beansprouts. Each element added a unique texture and flavour to the dish, making it a satisfying and well-balanced meal. The dry version really allowed the ingredients to shine, with the sauce tying everything together beautifully.

Mixed Porky Prawn Noodle 什锦豚虾面 - $7.80 / $10.50

Set A comprises braised pork rice and Sambal Kangkong, which make for a hearty meal. The pork is braised to a melt-in-your-mouth texture, perfectly paired with a braised egg and pickles for added flavour and texture contrast. The rich, savoury gravy drenching the pearl rice is especially addictive, enhancing each bite. The sambal kangkong adds a spicy and fresh vegetable component, rounding out the meal nicely.

Set A - $8.80

The Premium Pork Soup with added Prawn truly had the best of everything. It included a delicious assortment of ingredients such as pig’s tail, lean meat, intestine, ribs and skin, offering a rich variety of textures and flavours. The soup itself was incredibly flavorful, enhanced by the depth of these ingredients, making it a satisfying and hearty dish that delivered on taste and quality.

Premium Pork Soup with added Prawn 全豚汤加虾片 - $10 + $2 

I thought visiting at 2 pm for lunch would mean avoiding the crowd, but I was wrong—the queue was still vigorous! The prawn broth had a delightful umami flavour simmered for 14 hours to perfection without being overly rich, which suited my taste perfectly. The queue definitely speaks for the restaurant's reputation, and it was clear why it remains popular even during off-peak hours

Sixth Avenue Porky Prawn Noodle 第六道豚蝦麵
Address: 15 Anamalai Ave, Singapore 279985