I was spoiled for choice when my friends asked me to pick a dinner spot at The Star Vista. After some deliberation, I decided on Verandah@Rael's, as it offered the cuisine I was craving most at the moment.
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| Verandah |
I have been craving satay for quite some time now. These satay sticks are beautifully marinated, with tender and succulent chicken grilled to perfection. They're served with a rich and flavorful traditional peanut sauce with sides of chopped onions and cucumber for a refreshing balance.
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| Chicken Satay (7 Sticks) - $9.80 |
The broth may appear spicy with its orange hue, but the vibrant color actually comes from the prawns. This flavorful soup is enriched with a delightful pork and prawn broth blend, complemented by juicy meatballs that make it irresistibly appetizing!
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| Pong Tauhu Soup (per serving) - $6.90 |
A must-order staple, this dish features tang hoon (glass noodles) cooked in a rich, flavorful broth. It’s tossed with crispy beancurd strips, shiitake mushrooms, and cabbage, creating a hearty and satisfying combination.
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| Nonya Chap Chai - $13.90 |
A deliciously sweet and savoury stew of pork belly and turnips slow-cooked to perfection in a thick fermented soybean sauce with a subtle peppery kick. The rich, flavorful gravy pairs perfectly with steamed rice, making it a comforting and satisfying dish.
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| Babi Pongteh - $19.90 |
Overall, the Peranakan meals were quite decent. They also offer lunch and dinner set meals, making it a convenient option for a fuss-free dining experience.
Rating: 3.5 / 5
Verandah@Rael's - The Star Vista
Location: The Star Vista, 1 Vista Exchange Green, #01-33/K2 Singapore 138617
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