Lay Eng Lor Mee | Laksa | Prawn Noodle

Popping by Lay Eng Lor Mee while running errand around that area as we heard that the Lor Mee has a pretty high rating in the media platform. On that morning, there were already a number of patrons enjoying their bowl of Lor Mee on the table.

Stall of Lay Eng Lor Mee | Laksa | Prawn Noodle

While I reached the place, I understand that Lay Eng sells different dishes on different days of the week from Monday to Saturday ranging from Lor Mee, Laksa, Pork Ribs Prawn Mee and Prawn Mee.

Menu for the Week

The braised sauce was not very strong as it lacked the traditional five-spice powder and herbal taste that I preferred. Nonetheless, the taste is still within expectation. The ingredients include braised pork belly, beansprouts, Ngoh Hiong and fried fish. The fried fish was good and tender. 

Lor Mee - $4 (Small)

While the bigger portion of $5 has more ingredients like increased pork belly and fried fish. The fried fish was cut into smaller portions and placed in a separate bowl instead.

Lor Mee - $5 (Big)

Since this is an industrial area, it's less likely that I will be back in a short while. However, I still hope that I will have that chance to try other of Lay Eng's dishes.

Rating: 3.25 / 5

Lay Eng Lor Mee | Laksa | Prawn Noodle

Location: 3014 Ubi Rd 1, Singapore 408702
Nearest Station: Ubi (DT27)