Al Mahboob Rojak

I have been craving this popular rojak spot in Tampines for years, and finally we chanced upon it again. Luckily for us, we managed to get a seat rather quickly despite its usual crowd.

My last write-up on Al Mahboob Rojak was way back in 2013 when they were still at their previous location. 

More than a decade later, it felt a little nostalgic revisiting a place that had left such a strong impression on my taste buds. Known for their crispy fritters, fresh ingredients and that signature rojak sauce that ties everything together, it was about time I returned to see if the flavours I remembered were still as satisfying as before.

Al Mahboob Rojak

While waiting for the rojak to be freshly fried and served, I started with a cup of Bandung. The chilled drink was a refreshing mix of rose syrup and milk, lightly sweet with that familiar floral aroma. It was the perfect companion to cool down in the afternoon heat while patiently watching the kitchen prepare the rojak from scratch. Sometimes, the anticipation makes the first sip taste even better.

Bandung - $3.50

For the rojak, I went with my usual picks, cuttlefish, tau gua, fish fillet,  prawn fritters, potato etc. The platter arrived generously topped with sliced green chillies, crunchy cucumbers and fresh red onions, adding a refreshing contrast to the fried items. Despite the fast turnover at the stall, the ingredients tasted fresh and the fritters were nicely crisp without being overly greasy, making the whole plate very enjoyable.

My Rojak Selection - $16.90

For every piece of rojak on the plate, I made sure to dip it generously into the sweet red sauce that was served on the side. The sauce was thick, slightly tangy and nicely balanced with sweetness, coating each fritter and ingredient perfectly. After finishing the first bowl of sauce rather quickly, I asked for a refill and the staff were friendly enough to provide another serving without hesitation, which made the experience even more enjoyable.

Yummy

Even after all these years, I am still very fond of their Indian rojak. Whenever the craving for Indian rojak strikes, Al Mahboob Rojak is always one of the first places that comes to mind. There is just something comforting about their crispy fritters, fresh ingredients and that addictive sweet sauce that keeps me coming back.

Al Mahboob Rojak
Location: 300 Tampines Ave 5, #01-02, Singapore 529653