Viet Nam Pho |
Their menu offers a standard yet satisfying selection, featuring staples like Pho, Banh Mi, Spring Rolls, fries, and even Vietnamese-style Chee Cheong Fun.
Vietnam Pho |
We ordered their chicken wings for sharing, and they didn’t disappoint. Perfectly marinated and deep-fried to a golden brown, the exterior was delightfully crispy, while each bite was juicy and flavorful.
Chicken Wings - $7 |
Unable to decide between fried and non-fried spring rolls, we opted for a mixed platter to enjoy the best of both worlds. The spring rolls were decent, though nothing particularly noteworthy stood out.
Mix Rolls - $6.50 |
A comforting bowl of beef noodle soup is always my go-to when it comes to Vietnamese cuisine. The broth was sweet and fragrant with hints of onion and basil, complemented by a generous serving of beef slices.
Beef Noodles Soup - $7 |
I appreciated the balanced use of basil leaves, avoiding an overpowering garnish. Overall, the flavours were exactly what I had been craving.
Beef |
If you prefer chicken over beef, there’s always the option of chicken pho. This version is just as delicious, offering a comforting and satisfying flavor.
Chicken Noodles Soup - $6 |
Vietnamese Baguette - $5.50 |
We were impressed with the above-average quality of their food, which only made our appetites grow. On a whim, we decided to try their rice vermicelli, and it didn’t disappoint. The flavorful drenching sauce was delightful, and we wouldn’t mind coming back for more.
That said, keep in mind this is a small shophouse with limited seating, so plan your visit accordingly!
Rice Vermicelli with Chicken - $5.50 |
Rating: 3.5 / 5
Viet Nam Pho
Location: Blk 721 Clementi West Street 2, #01-120, Singapore 120721
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