You could put your verification ID in a comment Food, Lifestyle, Travel & Photography: Hey! Teppan ヘイ! 鉄板

Sunday, November 24, 2024

Hey! Teppan ヘイ! 鉄板

My friend always quips, "East Side, the Best Side," whenever the topic comes up, knowing full well that I'm a proud West Sider. Naturally, I always debate back, championing the West Side for its array of great food options. After all, good food knows no boundaries—it's all about discovering the hidden gems in every corner!

Hey! Teppan

The style of Hey! Teppan instantly reminded me of Pepper Lunch, where the dishes are served on a sizzling hotplate. Just like at Pepper Lunch, you're handed the reins to customize your meal—adding sauces and mixing everything together to your liking. The interactive dining experience is both fun and satisfying, making every bite uniquely yours.

Our Orders

The Squid and Prawn Pepper Rice is a straightforward yet appealing dish. The rice takes center stage on the hotplate, surrounded by five prawns and five pieces of squid, neatly arranged. Bright yellow corn kernels and a generous sprinkle of black pepper sit atop the rice, adding color and flavor. The simplicity of the presentation draws attention to the sizzling freshness of the ingredients.

                          Squid & Prawn Pepper Rice - $12.50

The Hey! Angus Sirloin Steak looks far more enticing and hearty, perfect for those seeking a satisfying meal. The sizzling hotplate is generously filled, featuring a succulent Angus sirloin steak accompanied by a colorful array of edamame, corn kernels, broccoli, and cabbage. On the side, there's a comforting serving of rice and creamy mashed potatoes. To top it off, fried garlic and black pepper are added, enhancing both the aroma and flavor. This dish truly offers a well-rounded and indulgent dining experience.

 Hey! Angus Sirloin Steak - $14.50


Hey! Teppan
Location:  Kopitiam @ Jurong Point, Jurong West Central 2, #03-42 Singapore
Nearest Station: Boon Lay (EW27 / JS8)

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