Being a West Person so much, it was by chance that I notice Empire State during one of the weekends in Causeway Point Mall. Though they have been in the industry for a while, it was the first time I have ever visit them. Knowing such, Causeway Point is the outlet for Empire State Currently.
Decorations and furnishings were loud with colors in its illustration which kind of reminds me of "New York New York", one of the past restaurants in Singapore.
 |
| Empire State |
Menu covers American Cuisine from Burgers, Pasta to even Pizzas. We ordered one pasta and one from the Mains.
 |
| Menu |
Since it was a weekend, its not surprising to see Singaporean spending quality time dining outside with families. Place was pretty pack and with perpetual queues during dinner timing.
 |
| Surroundings |
A hefty portion of grilled chicken, sun dried tomatoes in Garlic Cream sauce was addictive. Moreover, Fettuccine was presented in not just the usual yellow but also green pasta. The savoury cream-riched pasta was good and stomach filling.
 |
| Grilled Chicken Fettuccine - $14.90 |
Served with fries and Mesclun salad, though chicken was herb roasted, the taste did not quite reveal the processes. Nevertheless, the outer skin of this Maple Glazed Chicken was perfectly done with the roast flavours, giving a light crisp.
 |
| Herb Roasted Maple Glazed Chicken - $13.90 |
The half chicken was succulent but if tastes were a bit stronger, it would be wonderful. Luckily, the brown sauce was placed into good use and complimented the white meat perfectly.
 |
| Thigh Meat |
Hits & misses. Overall, food is generally average. For those who want to skip the sweet beverages and opting for plain water instead, do note that it is chargable at $0.30 per cup.
Rating: 3 / 5
Empire State
Location: Causeway Point, 1 Woodlands Square #02-10/K10 Singapore 738099
Website
No comments:
Post a Comment