If you are looking for Bak Kut Teh in the West, you may want to give Lao Er Bak Kut Teh a try. They have both herbal and white pepper Bak Kut Teh and an extensive Cze Char Menu.
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| "Zu Chuan" Black Garlic Premium Pork Ribs Bak Kut Teh 祖传黑蒜特级肉骨茶 - $10.80 | 
The soup is refillable by their staff and look at the tenderness of these pork ribs. Simply yummy.
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| Pork Ribs | 
Here's our cold ice drink to pair along with the meal.
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| Ice Yuan Yang & Ice Lemon Tea - $2.20 & $2 | 
A delicious and flavourful dish that combines the slight bitterness of the gourd with the rich and savoury taste of the salted egg. The dish offers a delightful contrast between the crispy texture of the fried bitter gourd and the creamy, savoury flavour of the salted egg. We love this dish!
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| Fried Bitter Gourd with Salted Egg 咸蛋炒苦瓜 - $13.80 | 
The Pig Skin were very well braised and tender. We enjoyed the braised sauce together with our bowls of white rice.
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| Braised Pig Skin 卤猪皮 - $4 | 
The light and fluffy texture of an omelette cradles slices of Chinese sausage within. It's a simple and delicious dish.
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| Chinese Sausage Omelette - $13.80 | 
Rating: 3.25 / 5
Lao 2 Bak Kut Teh
Location: 1 Yuan Ching Rd, #01-02, Singapore 618640

 
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