While we were thinking of a few options for our guests to try out Singapore's popular food as they landed in Singapore for a duration of only a few hours, we decided to bring them to our popular Laksa Place. We ended up in this nearby 328 Katong Laksa when our ideal Laksa place was so sold for the day.
As touristy as the place 328 Katong Laksa is, the entire place was filled with foreigners and I felt as though I was overseas. Nonetheless, we queued up and quickly grab the bigger bowl of Laksa for our guests.
Laksa was fragrant with ingredients such as prawns, blood cockles and fish cakes. The gravy was milky orange in colour and fragrant with hints of Laksa Leaves.
No doubt that the Bee Hoon was cut into shorter strands for us to consume easily, my guests and I found that our bowls of Laksa were a tad on the spicier side. Nonethess, what matter most was that they enjoyed our local food and got to taste it finally.
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| Laksa - $9 (Medium) |
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