Fu BBQ Seafood

While there are a few BBQ Seafood stalls in Chomp Chomp Food Centre, we picked Fu BBQ Seafood by random and decided to make use of our CDC vouchers for the meal.

Stall of Fu BBQ Seafood

Like the other BBQ Seafood stalls, their menu items were rather common and familiar, staying competitive to all other stalls of similar trade, ranging from vegetables to seafood.

Food Menu

The Salted Egg Flavour was good with Sotong and has a tad spicy kick. It had a strong salted egg fragrance however, it lacked the crispiness and was tad soggy.

Salted Egg Sotong 蛋黄苏东 - $18 (Small)

While the Qing Long Cai lover spots this dish on the menu, there was no hesitation about ordering this.

This popular dish was stirred fried with beansprouts as well as sliced carrots. We were quite disappointed for the vegetables was overcooked and soggy, losing the crunchiness that we were expecting out of this familiar dish. 

Stir Fried Qing Long Vegetables 清炒青龙菜 - $8

BBQ  Stingray was slathered with spicy hot sambal and we were given lime as well as "Chinchalok" (Sauce made up of fermented shrimps) to pair with it.

BBQ Stingray 烧烤方鱼 - $15 

The meat was thick but the sambal was on a saltier side and the sauce was not strong enough to cover up the stinky smell of the meat.

Thick Stingray Meat

While Chomp Chomp is known to be a food heaven with plenty of BBQ Seafood stall, I will very much like to give other stall a chance the next round when I visit them.

Rating: 2.75 / 5

Fu BBQ Seafood
Location: Chomp Chomp Food Centre, 20 Kensington Park Rd, #01-21, Singapore 557269