You could put your verification ID in a comment Food, Lifestyle, Travel & Photography: Saizeriya

Monday, February 3, 2014


Thanks OpenRice for giving me the opportunity to help out in the "Rice & Shine" community project which involved in creation of Rice Mural using Expired Rice with a aim of helping the 80 Needy families by distributing Rice to them.

Creation of Rice Mural
Our event was beautifully wrapped up with a wonderful lunch at Saizeriya. Thanks OpenRice for the treat and organising such enjoyable event in every aspects.

The first impression that Saizeriya had given me was its warm environment due to afternoon sun's heat.  The interior green PVC cushion and pillars with brown furniture reminds me of Jack's Place.


To start off, we were served with a plate of 8 golden glossy looking wings. They wings were quite inviting as an appetizer and well coated with sweetness. A little force was required to pull them out the pan as their base were rahter sticky.

Chicken Wings - $7.90 (8 Pcs), $3.95 (4 Pcs)

Tender and juicy cuts of meat in vegetables consisting of celery, corn kernals, carrots, potatoes and onions.

Beef Stew - $7.90
Never knew such salad existed and surprisingly a refreshing treat as an appetizer to start off with. Pomelo were fresh sprinkled with balsamic vinegar, extra virgin olive oil and black pepper.

Pamelo Salad - $3.90

A mixture of Ice Berg Lettuce, romaine lettuce with North Land shrimps and cherry Tomatoes.
Northen Shrimp Cocktail Salad - $4.90

New delicacies from their menu on Baked Rice & Gratin. Chicken Doria consisting of Bake Rice with Chicken Bolognese sauce and white sauce. A definite must try for cheese lover.

Chicken Doria - $4.90

 Paella is new on menu too with seafood as main ingredients consisting of mussels, squid and shrimp.

Paella - $7.90

The No. 1 Best Seller dish in their menu, these oven grilled Escargots were grilled with special butter topped with minced garlic.
Oven Grilled Escargots - $5.90
Another hot selling item in the menu, the spaghetti carbonara. It has a traditional Italian Flavour of Creamy Egg Yolk Sauce with Bacon. 

Spaghetti Carbonara - $5.90

 Curry Flavoured Pizza with notable grilled chicken chunks drizzle with bell peppers and curry sauce.

Curry Chicken Pizza - $7.90
While the seafood spaghetti presented a classic combination of squid, prawn, scallop and tomato sauce.
Seafood Spaghetti - $7.90
I'm a fan of such clams, unfortunately it was a let down as it was not sweet enough. Perhaps more seasonings has to be added to reduce the seafood smell.

Baked Asari Clam - $3.90

A refreshing flavour of vanilla and raspberry ice cream for a after meal.
Vanilla & Raspberry Ice Cream - $1.90
Make of ancient roman recipe, it has a flavour of milk and egg. One good thing about it its not sweet and low in calories.

Panna Cotta - $4.90

Served with some cosmetic defects, the tiramisu was rich in flavours and consisting of sponge cake with liquor then stacked with grated chocolate and rich custard.

Tiramisu Cake - $4.90
Comprising of two kind of flavoured ice cream which are sculpted together with the hand and exterior looking at muffins. You would not have known until you have dig into its core.

Truffle Ice Cream - $4.90
In summary, I find that their food was average. Dishes prices were all listed as nett, thus no more hidden cost is required. For those who required lots of drink during their meals, Saizeriya offers free flow of drinks at $2.80 per pax.

Rating: 3 / 5

Location: Blk 190 Toa Payoh Central #02-514, Singapore 319196

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