Having won numerous awards from local food programs as well as Makansutra over the years, Xin Sheng Wu Xiang Xia Bing is one of the so called popular stalls in Taman Jurong Market and Food Centre. Located at the 3rd level, the stall is quite prominent as they are located at a corner near to the escalators.
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| Xin Sheng Gor Hiong Prawn Cracker |
We had bee hoon together with the selection of Gor Hiong as dinner. It was warm and soft, quite tasty though they were very plain with beansprouts as the only ingredients.
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| Fried Bee Hoon |
As a century eggs lover, I cant help it but I had to order them. Surprisingly, they were out of my expectation. Besides its cooling outer layer and the preserved ginger stripes, the yolk came in creamy orange color, unlike the usual ones in boring grey color.
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| Selection of Wu Xiang with Chilli Sauce |
Preparation of the dish was rather efficient whereby our food was served less than 5 minutes after ordering. The deep fried stuffs were served in the grease paper to absorb the oil with the thin crispy fragile prawn cracker still maintaining its shape even though it was put into the oil once more.
For additional kick, it is recommendable to dip all the fried stuff into the bowl of concocted chilli sauce given. I bet you will feel "shiok" as I were.
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| Another View of Selection |
Cost of meal: $15 for 2 pax (Based on the above items)
Rating: 3.5 / 5
Xin Sheng Gor Hiong Prawn Cracker 新生五香虾饼
Location: Taman Jurong Market & Food Centre, 3 Yung Sheng Road, #03-163, Singapore 618499
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