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Saturday, December 27, 2025

One Prawn & Co

Guess what? We are back at One Prawn & Co for their 8-course dinner set menu at $100++ per pax, with a minimum of two diners. 

One Prawn & Co

The menu unfolds in a gentle progression, from fresh to smoky, layered to expressive, showcasing the kitchen’s thoughtful approach to flavour.

Menu

Enjoy the Hamachi Tartare, beautifully presented on a crisp sago cracker, layered with kimchi and topped with bursts of tobiko for added texture and flavour. It made for a visually striking and appetising start to the 8-course menu.

Hamachi Tatare

The second course featured their smoky prawn toast served with aioli and pickled red onion. During our previous visit for One Prawn & Co’s lunch menu, we had a similar prawn toast with smoky kombu, which was equally enjoyable in its own way.

Smoky Prawn Toast

Burrata & Smoky Beans made a delightful combo, paired with haricots verts, cracked chilli, and whitebait, pure yum!

Burrata & Smoky Beans

Watching the chef grill over the Binchotan charcoal from the counter seats was therapeutic. We enjoyed seeing how each staff member’s duties were clearly delegated and well-organized as orders came in.

"Watching Over the Kitchen"

Not your usual octopus, topped on Assam Pedas and paired with crispy lotus root chips, adding a perfect crunch to the dish.

Spicy Octopus 

Though spicy, it wasn’t overpowering. The chilli, octopus, and lotus root create a wonderfully balanced combination.

Try It

I watched the making of this scorched Hor Fun and was impressed by how it was cooked over charcoal flames on a steel net. Served with seared scallops, juicy XO sauce, and Sichuan peanuts, absolutely delicious.

Scorched Hor Fun 

The smoky flavors were simply indulgent.

Yummy

Another pleasant sight: prawns being grilled over the adjustable charcoal bed.

Prawns on Grill Bed

Meticulously grilled over charcoal, served with burnt leek oil, and artfully plated with elderflower vermouth.

"Typhoon Shelter" Prawn

We decided to try the Carrot Cake from the set menu and had a laugh at its Mandarin translation. “Not Your Mom’s Carrot Cake” lived up to its name, crispy cubes in a delicious XO scramble, topped with poached prawns.

"Not Your Mom’s" Carrot Cake - $25

For dessert, the Lemongrass Ice Kachang is a refreshing treat layered with delicate osmanthus aiyu jelly, nutty kerisik crumbs, and a tangy drizzle of plum vinegar, creating a harmonious balance of floral, nutty, and fruity flavors.

Lemongrass Ice Kachang

The Malt Black features sourdough ice cream paired with roasted white chocolate, a decadent and satisfying way to end the 8-course meal.

Malt Black

The High Roller’s Fruit Tea made a return appearance from our last visit, reordering it again would have been a dead giveaway of just how much we love that drink.

Instead, we tried the Strawberry Nebula. Getting ready for lift-off. A rich, house-made strawberry compote forms the base of this cosmic soda, layered with mystical butterfly pea tea. Finished with a shimmer of edible “stardust,” it’s a drink that’s truly out of this world.

The High Roller's Fruit Tea & Strawberry Nebula - $8 & $9

Catch your breath with our Dragon Breath Cooler, the ultimate thirst-quencher for a hot Singapore afternoon. Icy-cool cucumber and fresh mint are blended with vibrant red dragon fruit for a drink that’s pure, clean, liquid salvation.

The Coco Cloud is a dreamy escape in a glass. We start with naturally sweet Nam Hom coconut water from Thailand, topped with a fluffy, ethereal blue pea cloud cream. As light, refreshing, and soothing as it looks.

Dragon Breath Cooler & Coco Cloud - $8 & $9

Chef Gwen is super friendly and treated us to these Earl Grey Financiers.

Earl Grey Financier

We simply loved the delicate, melt-in-your-mouth texture, needless to say, they were absolutely yummy!

Smells Good

Though this was only our second visit in a short span, I’m impressed by their professionalism and attention to detail. Each dish was meticulously prepared and beautifully plated, full of delightful surprises. I will definitely be coming back, whether for a special occasion or a casual gathering with friends.

One Prawn & Co
Location:
46 Kim Yam Rd, #01-10, Singapore 239351
Website

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