You could put your verification ID in a comment Food, Lifestyle, Travel & Photography: Ten+

Monday, January 22, 2024


We are back here at Ten+ for a unique dining experience away from the buzz of city life. Upon scanning the menu, I was quite pleased to see a number of new items which gave me a good chance to try them out.

While the live band starts at 7pm, let's chill and have fun in the evening. While waiting for our food to be served, we were busy catching up and trying to scan the song dedication QR code to make some requests.

Live Band

We had these pints of beer through the evening with our food while listening to the live band.

Heineken 3 Pint - $36

If you are driving or skipping alcohol, they have choices like Ice Lychee Tea.

Ice Lychee Tea - $6.90

A delightful pasta dish that combines the sweet & delicate flavour of crabmeat with the kick of chilli flakes and the freshness of parsley. This main dish is not only delicious but also suits our taste buds. 

Crabmeat Capellini With Chilli Flakes And Parsley - $18

Platter for sharing among us. On the wooden board were Tater Tots, Onion Ring, Cod Fish Fingers, and Crispy Chicken Bites, Served with 3 Dips, Cheese, TarTar and Mentaiko Sauce.

Snacks Platter - $38

We also ordered their Spicy Fish Otah which is available from 6-10pm.

Otah Otah - $1 per piece

We were excited about the Weekday BBQ Dinner that starts from 5.30pm to 10pm. The menu has a good variety of items. We had their Soy Glaze Grilled XL Squid Skwewers. It was perfect as an appetizer. The Soy Glaze gave the tender and charred squid a delicious umami flavour. 

Grilled XL Squid Skewers 130g (1 Stick - Soy Glaze) - $6.80

The other flavour they offered on the Grilled XL Squid Skwer is Mala. It gave a spicy and flavourful twist on the traditional grilled squid. It was spicy and aromatic with a slight numbing sensation..

Grilled XL Squid Skewers 130g (1 Stick - Mala) - $6.80

The Smoked Grilled Grilled Cajun Half Chicken is a flavourful and aromatic dish that combines the smokiness of the grill with the bold and spicy flavours of Cajun Seasoning. It was served with pickled cauliflower, cucumbers and red onions.

Smoke Grilled Cajun Half Chicken - $17.80

We were served French Garlic and a farmer's mushroom Grilled Pork Sausages. These Grilled Pork Sausages were yummy. 

Grilled Pork Sausage (1 Pc French Garlic & 1 Pc Farmer Mushroom) - $14.80

The mixed satay comprised of 5 Pcs Chicken / 5 Pcs Pork. Each skewer was well Marinated with bite-size pieces of meat, skewered, barbecued, and served with a peanut-flavoured dipping sauce.

Satay - Mixed - $13

We had Premium beef cut. Angus is known for having genes that make its meat more tender, marbled and flavourful than regular beef.

Smoke Grilled Angus Ribeye Steak 200g - $25.80

With its BBQ Dinner and Weekend Breakfast Menu, I think it gave us more reason to be back again for more. Thank you Ten+ for the invitation.
65 Sungei Tengah Rd, Singapore 699000

No comments:

Post a Comment