The environment designed with a French theme with rattan chairs and one can get a glimpse of the kitchen helpers through the opening in the restaurant.
The French Table |
Menu |
Pork Rillette - $6.80 |
The spread |
Cream of wild mushroom soup served with Alba Truffle Oil. It was packed full of fragrance but tasted rather heavy on the cream.
Wild Mushroom Soup - $5.80 |
One of the popular traditional French dish which involved long cooking hours of the duck meat."Confit", means "preserved" in french and these ducks' legs are imported. Its crispy brown skin is a scene stealer and as we lift up this layer, the luscious flesh consists of a good scent of herb.This dish is served paired with red wine sauce, house salad and creamy smashed potato.
Confit de cannard - $18.80 |
Oven Roasted 1/2 Chicken - $15.80 |
The French Table has brought authentic french cuisine to the masses by setting up its first stall in West Coast Plaza. Heartlanders are able to enjoy french food at a reasonable price.
Rating: 3.5 / 5
The French Table
Location: West Coast Plaza, 154 West Coast Road #02-26 Singapore 127371
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