Heng Heng Curry Cafe |
Greeted by the Red Hot Curry on the cover page of the Menu, it's hard to miss out such a starring dish.
Heng Heng Curry Cafe Menu |
Instead of the traditional feedback form placed on the table, Heng Heng Curry Cafe welcome comments, feedbacks or suggestions via email as stated in their signage which was glued on to every table.
Feedback, suggestions and comments welcomed |
The beverages that ease the spiciness for the night was none other than the sour plum juice served in the old rustic kind of cup which seemed to have chipped off. Dont be fool by the look, its actually design on purpose and its made of glass instead of the old school metal cup.
Sour Plum Juice - $3.80 |
While my dinner kaki had his cup of refreshing lychee drink to pair with. A pretty common drink filled with 2 lychee fruit and syrup.
Refreshing Lychee Drink - $3.80 |
Signature Home-made Ngoh Hiang Meat Roll - $9.90 |
The signature's item that was well liked by all. It was advised that one should not leave the restaurant without trying Heng Heng's Curry Fish head. This portion allows a serving from 2 to 3 pax.
Heng Heng Signature Curry Fish Head - $28.90 |
Signature's Curry |
The amount of coconut milk used was pretty well ratio with an acceptable curry thickness. I will recommend this place for family dining.
Here's a video from the Curry Pot
Rating: 4 / 5
Heng Heng Curry Cafe
Location: Causeway Point, 1 Woodlands Square #B1-19, Singapore 738099
Opening Hours: Mon to Sun: 1130 - 2200
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