Fluc

A visit to Fluc at Pelikat surprised me, hidden in the basement of a mixed residential estate, it serves pocket-friendly Neapolitan hand-stretched pizzas, each made fresh to order.

The owner and staff were warm and welcoming, their passion shining through in the hearty conversations we shared.

Beef Ragu Pizza from FLUC was slow-cooked, rich beef ragu meets stretchy mozzarella on a crisp yet chewy crust. Comfort food reimagined in pizza form, hearty and satisfying in every bite.

Beef Ragu - $22.90 

For their pizza base, they use biga, a traditional Italian pre-ferment made from flour, water, and yeast. This slow fermentation process develops a deeper flavor, gives the crust a light airy texture, and makes it wonderfully crisp on the outside while soft inside.

Biga

The Pesto Chicken Pizza at Fluc is a true crowd-pleaser. What makes it special starts with the pesto sauce , made fresh in-house every single day, it bursts with the aroma of basil and a hint of nuttiness. This fragrant base is generously topped with tender, juicy chicken cubes, sweet pops of cherry tomato, and a blanket of melted cheese that ties everything together. Baked on their hand-stretched Neapolitan-style crust, it strikes the perfect balance of crisp edges and soft, chewy centre. Every bite delivers freshness, comfort, and just the right touch of indulgence.

Pesto with Chicken - $22.90

Up next was their Wagyu Sunrise, a flavour-packed treat with juicy slices of wagyu beef, topped with tangy onion sumac, and crowned with a perfectly runny onsen egg. As the yolk oozed over the toppings, it created a rich, velvety coating that mingled beautifully with the savoury beef, delivering a special taste that truly delighted my taste buds.

Wagyu Sunshine -$29.90

Their chicken is first marinated to lock in rich flavors, then sealed in a vacuum bag and slow-cooked for hours. This method keeps the meat incredibly tender, juicy, and infused with every bit of seasoning before it’s served.

Slow Cooked

After Slow Cooked

The chicken chop was a satisfying choice, especially for gym-goers looking for a hearty protein boost. It’s reasonably priced and offers great value for money. You can choose your preferred sauce, brown, black pepper, or mushroom  to suit your taste. We went with the chicken chop served with crispy fries and fresh rocket on the side, making it a well-rounded and delicious meal.

Chicken Chop + Fries - $8.90

If you prefer your chicken chop with pasta, they have got you covered, spaghetti with chicken chop is also on the menu.

Chicken Chop + Spaghetti - $8.90

FLUC delivers a satisfying balance of flavor, variety, and value. With thoughtfully prepared dishes and flexible options to suit different cravings, it’s a spot that makes everyday meals feel just that bit more rewarding.

Fluc
Location: The Promenade @ Pelikat, 183 Jln Pelikat, B1-74, Singapore 537643