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Tuesday, June 20, 2023

Pin Ming Xuan Cantonese DimSum 品茗轩广式茶楼 (PMX DELIGHT HOLDING SDN BHD)

I came across Pin Ming Xuan when my friends start sharing this Dim Sum place in Johor Bahru from the Tik Tok Clip. Pin Ming Xuan has been open for about 9 months and I was told by the boss that they are always packed with snaky queues even on a weekday. Having checked around in Johor Bahru for better Dim Sum, we decided to give it a try.

Pin Ming Xuan Cantonese Dim Sum

While my friend ordered their coffee, I notice the sparkle in his eyes as he sipped the first sip and praised that their coffee was good.


Food items were prepared in order to maintain their freshness and quality. Perhaps this might be a reason many are willing to wait in the queue. Pin Ming Xuan had limited seating and they had even placed some outdoor seating along their corridor. 

Special Sauce Stir Fried Radish Cake 特色炒萝卜糕 - RM 8.90

The Stir Fried Radish Cake was praiseworthy. The egg fragrance and texture of the cake had kind of gave us a benchmark on their Dim Sum quality as well as standard. 

Radish Cake

The steamed Chee Cheong Fun Roll was yummy. It was drenched in its special sauce with some vegetables and topped with roasted sesame seeds. Char Siew was chopped into finer pieces and wrapped up by a thin layer of smooth rice rolls. 

Steamed Charsiew Cheongfun Rolls 叉烧肠粉 - Rm 8.90

While many places prepared the phoenix feet with black pepper sauce, PMX did this delicacy with their own sauce. I love the sweetness and execution of this dish. For those who prefer savoury taste of such dish without peppery taste, this will fit the bill.

Phoenix Feet with PMX sauce 酱皇蒸凤爪 - RM 5.90

Served in a tray of 3, the Xiao Long Bao cradled the delectable soup which is the essence of this dish. They tasted above average and do pair them with the fine strips of ginger with black vinegar.

Shang Hai Xiao Long Bao 小笼包 (3 Pcs) - RM 9.90

The soup was tasty and Pork Ribs were tender. The taste of freshness is there.

Steamed Pork Ribs (1 Plate) 鼓汁蒸排骨 -RM 6.90

I have gradually lost my interest in Siew Mai as I could not find any satisfying flavour nowadays. Their Shrimp Siew Mai was surprisingly good without a gamey taste. On top of that, I find it tasted refreshing.

Shrimp Siew Mai (3 Pcs)蚧子烧卖皇 - RM 6.90

The fresh Shrimp are cradled by a thin layer of translucent skin.

Fresh Shrimp Dumpling (3 Pcs) 鲜虾虾饺 - RM 7.90 

It has been quite a long time since I last had the Pan-Meat Bun. The taste was not bad and it was not too oily.

Pan-Meat Bun (2 Pcs) 白菜生煎包 - Rm 6.90

I could not resist ordering the Golden Salted Egg Bun whenever it appears on the Dim Sum Menu. Well, the golden portion was not as obvious as what was shown in the picture of the menu. Nonetheless, you still can see some faint golden markings on the Bun.

Black Golden Salted Egg Bun 黑金流沙包 - RM 5.90 (2 Pcs)

Enjoy the savoury Salted Egg lava flow once you tear the bun in half. The hot molten lava together with the pillowy texture of the bun was perfect.


To order this Shark Fish Dumpling, it took us about 20 min of waiting time. Not to worry, the server will remind you about it before you place the order. The soup was tasty and Dumpling was not too bad, even though it was an individual serving, we shared it among ourselves for there were too many dishes ordered and our tummy was kind of full.

Simmer Shark Fish Dumpling (Per Serve) 鱼翅罐汤饺 - RM 12.90

I was told that they have 2 more brunches coming up this year and are under renovation right now. I'm looking forward to more quality Dim Sum places like this!

Pin Ming Xuan Cantonese DimSum 品茗轩广式茶楼 (PMX DELIGHT HOLDING SDN BHD)
10, Jalan Serigala, Taman Century Garden, 80250 Johor Bahru, Johor, Malaysia

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